Aluminum Manual Meat Tenderizer with Plastic Base

Use defrosted, boneless meat in this aluminum manual meat tenderizer and start creating juicy, delicious cuts to serve in your establishment. The meat tenderizer provides a quiet easy way to tenderize meat and save your cooking time. This manually operated unit is easy to clean thanks to its cast iron body and stainless steel blades. It also comes with a plastic base so it is easily movable as well as installable. Whether you’re using this for your restaurant or butcher shop, this tenderizer is guaranteed to produce flavourful and tender meat for your customers.

FEATURES:

• Tenderizes meat or slices it into strips to make jerky
• Can hold the meat of up to 4” wide and 4/5” thick
• Material: Die-casting aluminum and plastic
• Stainless steel combs prevent the meat from jamming into the blades
• Manually operated and easy to disassemble for cleaning