The Cleveland KEL40 tri-leg stationary electric steam kettle features a 2/3 self-contained steam jacket, permanently filled with treated water, eliminating the need for venting or refilling. Both the kettle and supports are constructed from type 304 stainless steel. Standard features include a spring-assisted domed cover and a 2" no-drip tangent draw-off valve. With a 50 PSI steam jacket rating, the Cleveland KEL40 provides higher steaming temperatures for faster cooking and superior browning. The 2/3 steam jacket ensures even temperatures, quick heat-up and recovery, and prevents foods from scorching or burning as they might in stockpots. Precise ±1° solid-state, splash-proof temperature controls are ideal for delicate products and tightly controlled cooking. Additionally, the Cleveland KEL40 is perfect for maintaining product temperature.

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