12.47 Cu Ft. Dry Aging Cabinet

Our Dry Aging Cabinet ensures the production and management of humidity used to reduce the weight loss of the meat. It features a seamless stainless steel door frame with 2 Layers of LOW-E Glass. It uses an R600a refrigerant and its temperature ranges from 1°C to 25°C (33.8°F to 77°F). This 12.47 cu ft. dry-aging cabinet is built with 3 pcs of stainless steel shelf, 1 pc of stainless steel salt tray. The unit is equipped with a touchpad controller with an LED display, ss Airduct board, ss tubular Handl, ss Humidifier cover, and an ss Ventilation Plinth. Zanduco dry-aging cabinet allows you to transform your meat into tender, juicy steaks, safely; makes it perfect for restaurants, butchers, and many more!

Features:

• Uses an R600a refrigerant
• Temperature ranges from 1°C to 25°C (33.8°F to 77°F)
• Seamless stainless steel door frame with 2 layers LOW-E glass
• 3 PCS of stainless steel shelf, 1 PC of stainless steel salt tray
• Equipped with touchpad controller with LED display
• Built with UVC system
• White LED light interior, and with lock
• ss Airduct board, ss tubular Handl, ss Humidifier cover, and an ss Ventilation Plinth
• Fan Cooling System and humidification system
• Its humidity ranges between 60% - 85%
• Dimensions: 28.3” x 23.5” x 67.7” | 720 x 595 x 1720 mm